Chipotle tortillas are a popular type of tortilla that is made using flour, water, vegetable oil, baking powder, and salt. The tortillas are flavored with chipotle peppers which are dried and smoked jalapeño peppers.
Chipotle tortillas are soft and versatile and can be used to prepare a variety of Mexican dishes such as tacos, burritos, quesadillas, and enchiladas. They are also great for making chips and can be cut into triangles and fried to make crispy chips.
Chipotle tortillas are a healthier alternative to traditional flour tortillas as they are made with vegetable oil and contain no lard. They are also a good source of carbohydrates and fiber.
Chipotle tortillas can be found in most grocery stores in the American or ethnic food section. They come in different sizes and flavors and may be gluten-free or made from a combination of flour and corn.
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